Infuse your meat with your favorite smoky tastes with the Camp Chef® 18” Smoke Vault. An 18,000 BTU burner, fully adjustable heat-control dials, and a built in temperature gauge help you reach your desired temperatures while smoking any of your favorite recipes and dishes. Two adjustable racks allow you ample space to smoke to your liking. The Camp Chef® 18” Smoke Vault comes with recipes and suggestions to help you get started.

• Two adjustable smoking racks
• One jerky smoking rack
• Water pan
• Heavy gauge steel wood chip tray
• Removable porcelain base tray for easy clean up
• Three adjustable damper valves; one on top and one on each side
• Easy to read door thermometer from 50 to 550 degrees
• Convenient matchless snap-ignition
• Cooking tips, ideas, and recipes included

SPECIFICATIONS:

• Body Dimensions (w/out legs): 18″ x 16″ x 30”
• Total Height (with legs): 44″
• Door Dimensions: 16″ x 28”
• Cooking Racks Dimensions: 15″ x 14″
• Total Output: 18,000 BTU/hour
• Maximum Temperature Reading: 400 degrees
• Shipping Dimensions: 19″ x 17.5″ x 30.5″
• Weight: 65 lbs.
• Model: SMV18S